Mozzarella Di Bufala, Vantia. 8 oz.

Vantia Mozzarella di Bufala is made from the milk of water buffalos from upstate New York. Crafted with a traditional recipe from Naples, this mozzarella boasts a rich and creamy texture with a signature milky tang. Enjoy it fresh in a salad with ripe tomatoes, basil, and balsamic vinegar, or try it in pizza and lasagna.